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Homemade Dressing Recipe

dressing.png

Combine the below ingredients in a blender to taste, texture, and volume desired.

Taste balancing tip: To balance the taste of the vinegar, increase oil and/or maple syrup.

  • Olive or avocado oil
  • 1/4 1/2 c almond butter
  • Lemon juice
  • Vinegar combination of choice (Apple Cider, red/white wine vinegar) Balsamic vinegar adds sweetness
  • Maple syrup or honey
  • Chopped fresh ginger
  • Water

(Tip: you can add other superfood nutrients into your dressing: herbs, edible essential oils, superfood mushroom powder, aloe juice, etc)

Store the remainder in a jar in the refrigerator for 3-4 days. To preserve longer add 1-2 drops of food-grade rosemary essential oil. You’ll probably need to add some water and stir as leftovers tend to solidify.

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